Satay or Sate in Hong Kong

Seen on Time Out Hong Kong, make a pilgrimage to the far east of Hong Kong island for thick chunks of meat on skewers. Sate is a Southeast Asian thing (Malaysia, Singapore, Indonesia) but the meat here is big and chunky, well marinated and dipped in peanut sauce (3 types - non-spicy, spicy and crazy spicy). The man and his son are from Indonesia and they operate supposedly at midnight and the queues are long even this late and this far. The funny thing is, the signboard of their stall says it's a 288 Hair Salon. I wonder if it really is a hair salon in the day but wouldn't the smoke and fumes stink up everything?

Yay or Nay? Yay

But? Kinda late and out of the way

To try? The different types of meats are awesome.

Address? (according to Time Out) Shop A28C, G/F, Tai On Building, 57-78 Shau Kei Wan Rd, Sai Wan Ho

Nearest MTR? Sai Wan Ho exit A. Cross the road and enter Tai On Building and walk to the other end of the building. The shop is actually facing Tai Hong street.