Tsui Wah Restaurant 翠華餐廳

This ubiquitous restaurant may seem overly-commercialised and insincere in whipping up their dishes but actually, they do have some dishes that are worth trying, especially when it is so easily found.

I love their toasted bun drizzled with condense milk (奶油豬仔包), fried noodles with prawns in tangy sauce (蝦球炒麵) and rice noodles with fish balls in soup (魚蛋河粉). Well, these items are the only ones I have tried from their top 10 recommendations and they are nice. 

Yay or Nay? Yay for convenience

But? There is no 凍柠蜜 in this 茶餐廳 which is unimaginable.

To try? As above.

Address? Shop list here.

Nearest MTR? I think it's safe to say there's one near every touristy MTR station (e.g. TST, Central)